Green Tea Lemon Leaves

Green Tea Lemon Leaves

PREPARATION: Put a teaspoon of green lemon tea in 350 to 400 ml of boiled water up to 90 degrees (higher temperatures may affect the quality of the tea). Tea should be infused for 5 minutes, no longer because it can become bitter and therefore difficult to drink.

The Evolet Selection Tea has been carefully selected and stored in elegant containers. This storage model offers tea the temperature and humidity it needs to be truly special.

INGREDIENTS: Sencha green tea, lemongrass, aroma, lemon zest

Weight: 250g